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The Tacro Lands in San Francisco!

Behold! It’s the taco!

A tacro is a taco made with a croissant taco shell. It comes from San Francisco bakery, Vive Le Tarte bakery. It’s filled with your choice of chile chicken with avocado, pulled pork, or barbecued jackfruit, and then topped with sliced radishes, pickled onions, avocado salsa, and red salsa.

 

 

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