Teri’s Recipes

Pineapple Mojito!

Ingredients PINEAPPLE SYRUP 1 1/3 pounds peeled fresh pineapple chunks 2 tablespoons packed dark brown sugar MOJITOS 2 cups of diced fresh pineapple 1 cup lightly packed mint leaves, plus for garnish 2 cups of your favorite silver or  white rum 3/4 cup fresh lime juice Ice 1 1/4 cups …

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Memorial Day Flag Cake!

It’s that time of year again: 3-day weekend, BBQ, and of course no Memorial Day weekend is complete without a flag cake! Here is a simple recipe for this simple dessert everyone loves! Ingredients 1 package of French vanilla cake mix 1 cup of buttermilk 1/3 cup of canola oil …

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Memorial Day Ribs!

Who’s ready for Memorial Day Weekend?! Here’s a sweet-and-smoky baby back rib recipe that is a must try! These ribs are the perfect recipe for your BBQ this weekend! Just remember to make plenty! Ingredients Ribs 4 to 6 racks of baby back rips  1/2 cups of good quality bourban …

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25th Birthday Bash for CUESA! Supporting sustainable Agriculture in SF and beyond.

Happy Birthday to the Center for Urban Education about Sustainable Agriculture, a non-profit organization dedicated to cultivating a sustainable food system through the operation of the Ferry Plaza Farmer’s Market and it’s educational programs.  CUESA has been doing wonderful work for citizens of San Francisco and California Farms for 25 …

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Mexican Avocado Bruschetta!

Are you having a party this Cinco de Mayo?! Well, try this delicious Mexican avocado bruschetta appetizer! It is sure to make people come back for seconds and thirds! Just remember to make plenty! Ingredients 1 sliced baguette 2 tablespoons of olive oil 2 medium mashed avocados 1-2 tablespoons of …

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Chicken Mole Recipe!

Cinco de Mayo is finally here! Try this delicious chicken mole dinner, it’ll be the perfect dish for your party! Mole, is the signature sauce of Mexico, and is particularly delicious. Mole usually requires a pantry worth of ingredients, and the Mexican chocolate adds an intriguing complexity to the smoky, savory …

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